Miryang Sundae Dwaeji Gukbap, located at 5 Jungang-daero 231beon-gil in Choryang-dong, Dong-gu, Busan, is a beloved local restaurant specializing in pork soup with blood sausage. The broth is rich yet clean, served with tender pork slices and handmade sundae (Korean blood sausage). The restaurant is bright, tidy, and welcoming — a long-time favorite of both locals and travelers.
